Gado Gado Noodle Bar - Springwood - Chinese

Chicken and vegetables wok tossed with Hokkien noodles in honey and soy sauce.

Chicken wok tossed with Hokkien noodle and seasonal vegetables in spicy basil sauce.

Hokkien noodles with chicken, vegetables and spicy chilli sauce.

Prawns, scallops, squid and fish cakes tossed with flat rice noodles and vegetables with a hint of chilli.

Beef and vegetables wok tossed with Hokkien noodles in black bean sauce.

Sweet roast pork, chicken and vegetables wok tossed with vermicelli noodles and masala spices.

Beef and vegetables wok tossed with Hokkien noodles in Mongolian sauce.

Plump prawns with chilli jam, thin egg noodles and crunchy seasonal vegetables.

Hokkien noodles wok tossed with prawns, vegetables and chillies.

Hokkien noodles with seafood, vegetables and spicy chilli.

Beef wok tossed with Hokkien noodles and seasonal vegetables in spicy basil sauce.

Vegetarian dish with egg noodles wok tossed with vegetables.

Sweet roast pork, chicken and beef wok tossed with thin egg noodles and vegetables in non-spicy Asian flavours.

Tangy Thai rice noodles with chicken, chilli flakes, egg and vegetables.

Prawns, scallops, calamari, and fish cakes wok tossed with thin egg noodles and in non-spicy Asian flavours.

Sweet roast pork wok tossed with vegetables and Hokkien noodles in a sweet and sour plum sauce.

Battered chicken deep fried in honey glazed sauce with steam rice.

Prawns, scallops, squid and fish cakes wok tossed with Hokkien noodles, vegetables and spicy chilli sauce.

Chicken glazed with sweet and sour barbecue sauce tossed with udon noodles and vegetables.

Dish with chicken, flat rice noodles and vegetables with a hot of chilli.

Chicken in a sweet spicy, coconut peanut sauce tossed with Hokkien noodles and vegetables.

Thinly sliced sweet spiced beef tossed with udon noodles and seasonal vegetables.

Dish with beef, flat rice noodles and vegetables with a hot of chilli.

Battered pork deep fried in sweet and sour glazed sauce with steam rice.

Prawns, scallops, squid and fish cakes with rice vermicelli, Hokkien noodles and vegetables in an aromatic spicy coconut.

Sweet roast pork with steamed wontons in aromatic chicken broth with vegetables and egg noodles.

A dish with rice vermicelli and Hokkien noodles, vegetables in an aromatic spicy coconut both.

Rice vermicelli poached in a spicy Thai broth with basil leaf.

Flat rice noodles poached in chicken broth with beef, chicken, sweet roast pork and vegetable.